{"version":"1.0","provider_name":"Nutrition Dialogues","provider_url":"https:\/\/nutritiondialogues.org\/es\/","author_name":"Muyanda Ndhlovu","author_url":"https:\/\/nutritiondialogues.org\/es\/author\/muyanda_ndhlovuwvi-org\/","title":"The Role of Savings Groups in Improving Production of Nutritious Food","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"12IbmoUOKG\"><a href=\"https:\/\/nutritiondialogues.org\/es\/dialogue\/60544\/\">The Role of Savings Groups in Improving Production of Nutritious Food<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/nutritiondialogues.org\/es\/dialogue\/60544\/embed\/#?secret=12IbmoUOKG\" width=\"600\" height=\"338\" title=\"\u00abThe Role of Savings Groups in Improving Production of Nutritious Food\u00bb \u2014 Nutrition Dialogues\" data-secret=\"12IbmoUOKG\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","description":"&nbsp; Increase nutritious food diversification through home gardens and rearing of small livestock Increasing income through Saving and investing in various local businesses Utilization of informal and micro loans by investing in small viable businesses that can improve household income. Investing in food production to improve food security","thumbnail_url":"https:\/\/nutritiondialogues.org\/wp-content\/uploads\/2026\/06\/FL-Pic2.jpg"}