The dialogue meeting will focus on the role of SMAGs and NHCs in promoting and supporting the consumption of locally produced nutrient-dense food for breastfeeding mothers and caregivers of children under two. The activity will also discuss the skills necessary for food preparation and feeding practices, including hygiene and sanitation. Furthermore, the dialogue will discuss the challenges breastfeeding mothers and caregivers face in meeting the nutritional requirements and opportunities to improve the uptake of home-grown, nutrient-dense foods. The discussion will also consider the El Nino drought’s impact on providing nutrient-dense foods. Recommendations from the participants will be obtained to inform the decision-making process in preventing malnutrition through home-grown solutions.