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Comme pistes des solutions les deux groupes ont presentes les elements ci apres qu’une fois mise en œuvre ca va resoudre ce probleme de nutrition dans cette communaute de Maluku, il s’agit de : - Consommer de l’eau potable surtout les enfants en eduquqnt la population sur coment rendre l’eau potable a la maison aussi a comment proteger de l’eau déjà potable. Aussi aux partenaires d’augmenter le nombre des forages dans la communaute, - Donner de l’emploi aux parents qui sont au chomage dans la communaute, soit des AGR car ceci permettra a beaucoup des parents d’arriver a fair... Lire pluse face aux difficultes de faire nourrir correctement leurs enfants du fait que le pouvoir d ;’achat va un peu augnmenter, aussi ils peuvent epargner un peu pour leurs permettre de bien nourrir les enfants a la maison, egalemnt de faire la promotion des pratiques d’elevage dans les maisons, - Assainir aussi le milieu meme nos parcelles, car une mauvaise hygiene en generale predispose le corps humain a faire des maladies y compris la malnutrition surtout si y a pas une bonne hygiene alimentaire d’où le travail de sensibilisation faite par les agents de sante en ilpliquant les leaders religieux pour faire vehiculer un bon message de comportament positifs. - Egalement sensibiliser et promouvoir les pratiques sur l’allaitement maternel chez tous les enfants de moins de 6 mois, Lire moins

- Malnutrition Screening /Growth Monitoring of Children under 5years - Rehabilitations of Malnourished children and Follow up - Providing accurate Report and on time

Les actions urgentes à entreprendre sont les suivantes Sensibiliser et appuyer les ménages à pratiquer les champs et l’élevage ;Sensibiliser continuellement les membres de la communauté sur la malnutrition ;Faire le plaidoyer auprès du Gouvernement National et Provincial en impliquant les Leaders Religieux et les autorités politico-administratives locales sur leur implication dans la lutte contre la malnutrition ;Renforcer la mise en œuvre de Consultation Préscolaire & Consultation Prénatale ;Le gouvernement doit prendre ses responsabilités en mains, pour améliorer la vie soc... Lire plusiale de la population ;Sensibiliser la population sur la consommation des aliments de bonne qualité nutritive et de l’eau potable ;Encourager le jardin parcellaire pour chaque ménage ;Travailler en Association càd Encourager l’esprit associatif pour lutter contre la malnutrition ;Vulgariser le calendrier agricole ; Conscientiser la population sur la persistance de la malnutrition qui tue les enfants dans nos communautés. Lire moins

1. Provide Nutritional Education for Farmers to increase crop production and diversify their farms. 2. Gardening is needed to increase nutritious crops at home. 3. Cooking lessons among women especially are required to impart skills. 4. Farmers need to learn food preservation methods. This will allow them to store food for a longer time than usual. Currently, most farmers complain of losing their harvest due to chemicals used to treat their produce. 5. Many are willing to generate income through other means besides farming, which disappoints them whenever there is drought. 6. Planting of fruit... Lire plus trees will be emphasized going forward. 7. Information dissemination on the dangers of malnutrition and reporting of suspected cases to the health facility Lire moins

Participants came up with urgent actions that should be done to find urgent solutions to nutrition related challenges. And they think that the central and local government institutions, faith denominations and NGOs have key roles to play. The actions they suggested are as follow: 1. Training people on how to take care of their arable land and that they should breed small livestock. 2. People should be sensitized not to misuse their harvest 3. Sensitizing citizens to engage in income generating activities so that they diversify their income. 4. Sensitize people around healthy eating 5. Sensitiz... Lire plusing people around hygiene and cleanliness 6. People should be enabled to have access to improved seeds 7. Sensitized people around eating balanced diets 8. Sensitized people around birth planning 9. Initiating projects aiming at increasing food production 10. People spending time on public places erring should be held accountable as they do not contribute in food production. Lire moins

1. Invest in community-led, context-sensitive solutions: Provide targeted support to address specific challenges, such as climate impacts and conflict, and integrate nutrition with livelihoods and other sectors to address household food insecurity. 2. Ensure accountability across all levels: Strengthen leadership accountability at local, national, and international levels, ensuring healthcare systems, governments, civil society, and partners fulfil commitments and effectively distribute resources. Political will and high-level accountability are crucial. 3. Promote multi-sectoral collaboration... Lire plus: Break down silos by fostering partnerships between health, nutrition, and other sectors to deliver sustainable, integrated programmes that address food security and malnutrition comprehensively. This includes those involved in direct delivery, as well as government and civil society. 4. Advocate for international action against conflict-induced hunger: Enforce compliance with international humanitarian law (IHL), hold states accountable for using hunger as a weapon, and keep conflict-related hunger on the global agenda. 5. Invest in nutrition education and implementation research: Invest in nutrition education and training for caregivers, community health workers, and traditional leaders to enhance understanding of balanced diets and strengthen community resilience to malnutrition. Changing health systems and services requires rigorous testing and adaptation to user needs. Modelling alone is insufficient, and implementation research is a critical, often missing step. 6. Leverage climate finance for local, nutrition-sensitive interventions: Increase access to climate finance to support nutrition-sensitive programmes, ensuring funds are provided as grants, not loans. Prioritise channeling these resources to local levels, focusing on initiatives that benefit women, children, and other local groups while enhancing climate-resilient food systems. Lire moins

The following are actions participants think as urgently needed, and suggested that central and local governments should play a key role without forgetting NGOs and Faith denominations. 1. Sensitizing people to work in cooperatives and associations, 2. Sensitizing people to modern farming, 3. Good nutrition to children, 4. Sensitizing parents to great role of good nutrition. 5. Capacity building to all people categories about good nutrition, 6. Sensitizing people to avoid laziness, 7. Local administration should even punish anybody who do not take care of knowledge got from workshops 8. Capaci... Lire plusty building about the period to start feeding children with balanced diet, 9. Sensitizing farmers to grow selected seeds on the basis modern farming techniques 10. Growing agroforestry trees 11. Communities water supply 12. Supply of medicines to malnutrition victims, 13. Distribution to balanced diet at medical centers. Lire moins

1. Community education on nutrition, food preparations, and consumption. This can be done through community engagements with different groups, including the church, traditional leaders, teachers, health personnel, and parents. Churches already have some of these programs for the prevention of malaria. It will be a good idea to include nutrition. 2. Families need financial literacy to help them understand the importance of saving money for future use. 3. Churches recommend using radio programs to engage the community on the importance of nutrition and create a platform for children's participat... Lire plusion in decision-making at home. 4. Children want school production units to be revamped so that schools can grow their food. Lire moins

The current practice is that, some family prepare food for their children’s school meal box. Some have knowledge on different food groups and they try to feed their children as well as possible. In some of the early childcare centers, the teacher organizes and prepares proper and nutritious snacks or traditional snack for children. During the discussion, one church community established a fund mechanism and provided some amount of cash to pregnant women. The parents provided long-term recommendations as follows: • There should be parents and school management committees to monitor the food... Lire plus and snack markets from the schools. • Parents should organize to prepare the local foods and feed their children • Strengthen the Church community and network and promote nutrition (food safety and security) through this (nutrition dialogue) platform • More home gardening and planting nutritious fruits for children and sharing with others. • Limit outside food consuming • Awareness raising for parents and children. • Limit utilization of food dyes. Lire moins

Urgent Actions mentioned are: - It is recommended to cultivate as many vegetables as possible around the home's backyard and feed them the children. If children start to eat vegetables at an early age, they will develop the habit of eating vegetables as they get older, which is helpful for children's nutritional development. - Overeating can also be harmful to children. Although children can be fed properly with the resources God has provided, they must be properly nurtured and cared for as God’s Word tells us not to overeat. - Churches to educate parents on how to nurture their kids in kind... Lire plusergartens and provide as much support as possible for child nutrition. The support of the church is important, just as community support is vital, especially for children residing in these villages. Social development organizations can be more effective if they can collaborate with the church. - Preschool is essential to have in every village. Preschools provide training for teachers, which strengthens their understanding of child care, and parents gain more knowledge about child care as well. For this reason, parents work hard to ensure their children’s nutrition but there are obstacles and problems. Moreover, there are also ways for children to share their parents what they have learned in preschool. Lire moins

as accoes identificadas pelo stakeholders foram: Sensibilizar as comunidades a prática de outras culturas; Criar campanhas de plantio de árvores frutíferas; Sensibilizar as comunidades sobre boas práticas de alimentação; abertura de mais furos de água; Distribuicao de sementes por parte do Governo tanto quanto das organizações da sociedade civil;

1. To multiply improved seeds and chemical fertilizers and make them available on time to protect such plants: Government, Non profit organisations, seed producers 2. To increase small livestock: done by Government and partners 3. To increase fruit trees: done by Government, Population and partners 4. Organize trainings about family planning: done by Government, churches, Health District leaders 5. To protect the environment and the soil: done by Government, Agronomists and veterinarians, partners 6. Avail trained technicians on best farming techniques by the government institutions 7. Raise a... Lire pluswareness among populations on how to invest in good nutrition, caring for their own life: done by the administration, health community workers, light mothers, community-based organizations on Family Planning 8. To increase the number of VSLAs (saving and lending associations) : Administration, Non-profit Organisations 9. To organize trainings and sensitizations on balanced diet: done by government institutions, NGOs 10. Sensitizations on harvest management: Governement institutions and locally based organizations 11. Through churches preachings and the administration sensitization, mobilize community members on good management of harvest and good nutrition. 12. To sensitize people on changing negative mindset hindering good nutrition (fruits are for children, milk and eggs are for rich and civilized people) 13. Non profit Organizations and Government can help so that farmers get improved seeds and fertilizers on time Lire moins

- Faire des sensibilisations sur les notions de nutrition et d’alimentation (a travers les relais de la zone de sante de MOKALI ont peut organiser dans la communaute sous forme de focus group des echanges sur les bonnes pratiques alimentaires et de nutrition, soit on peut aussi organiser des séances de démonstration culinaire dans les places publics afin d’apprendre a la communaute comment faire des combinaisons simples avec les aliments locaux et disponibles dans le milieu), - Augmenter le nombre des forages d’eau afin de permettre a tous habitant de MOKALI d’accéder a l’eau pota... Lire plusble sans parcourir des longues distances et ceci va éviter ou réduire les maladies hydriques qui ouvrent la porte a la malnutrition, - Assainir le milieu en faisant la promotion de l’utilisation des poubelles d’abords dans les menages ensuite dans les places publics comme les marches et les arrets de bus afin de réduire l’insalubrité qui cause des maladies chez les enfants, - Que le gouvernement donne du travail aux parents ou des AGR, pour permettre aux menages qui n’ont pas du travail d’avoir un peu d’argent de payer les aliments a donner aux enfants, Lire moins

To overcome these challenges, it is essential to educate parents and caregivers extensively. They should be informed about timely vaccinations according to the child’s age and the consequences of malnutrition. Parents need guidance on providing a nutritious food and regularly measuring their child’s weight and height. Emphasizing the importance of the first 1,000 days of a child’s life is crucial. Additionally, preventing domestic violence and improving economic conditions are necessary. Parents should avoid giving harmful foods like junk food and ensure proper care and knowledge. Monito... Lire plusring and changing the behaviors of caregivers and parents are also important steps. Teachers play a crucial role in addressing nutrition issues to encourage parents to prepare balanced meals from the three main food groups and include nutritious foods. Teachers to share knowledge with parents, help children develop a taste for nutritious foods, even if they initially dislike them, by making mealtime enjoyable and attentive. Teachers to ensure that children from different backgrounds receive balanced nutrition. They could collaborate with healthcare providers for educational sessions and regular health check-ups. Teachers to connect families with nutrition support programs and monitor children’s nutrition at school, ensuring they get enough rest and encouraging them to eat vegetables. Incorporate lessons on the benefits of good nutrition and listen to feedback from parents about changes in their children's behavior. Lire moins