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The following are the children’s recommendations to address the issues of hunger and malnutrition: - Prioritize the health and nutrition sector to prevent malnutrition, by increasing health services to have better access to care especially among youth - Promote well-being through physical activities such as community Zumba - Provide food and financial assistance to meet their basic needs - Enhance social protection program such as the Pantawid Pamilyang Pilipino Program - Create more job opportunities, increase salaries, and improve livelihood to reduce poverty - Improve access to education ... Leer másby offering scholarships - Have sustainable agriculture by providing seedlings and farm equipment - Increase waste management by ensuring proper garbage collection - Promote physical well-being by having physical activities such as Zumba - Provide seedlings and farming equipment to have sustainable food source - Stop government corruption to ensure proper use of resources -Improve waste management with proper garbage collection Leer menos

Grow More Food at Home: Teach families to grow vegetables and raise animals to ensure they always have enough food, even when the weather is tough. Teach Healthy Eating and Improve School Meals: Offer fun lessons in schools and communities about the importance of eating healthy foods instead of junk food. Ensure that all students have access to nutritious food that supports their growth and learning. Stop Child Marriage: Work to stop child marriage so that young mothers and children can grow up healthy and get the education they need. Help During Disasters: Provide healthy emergency food and m... Leer másedical help to families affected by floods, storms, or droughts. Involve Young Leaders: Encourage young people to lead projects that teach healthy eating and sustainable farming in their communities. Leer menos

The following are the children’s recommendations to address the issues of hunger and malnutrition: - Support communities with free seedlings and implement sustainable farming, such as urban gardening, and better use of natural resources - Establish groups/organizations that provide support to those suffering from hunger and malnutrition, and offer livelihood programs to reduce poverty - Address the inflation and lower the prices of goods to make food more affordable for families - Ensure effective implementation of programs to address hunger, and malnutrition, such as feeding programs, child... Leer más growth monitoring, and health services - Increase wages and create more job opportunities - Provide direct food and financial assistance Leer menos

The children have identified a number of solutions for the nutritional challenges children face. Providing support to the low-income families Increase the agricultural products to make available and affordable local farm products. Awareness raising Prioritizing young children, lactating and breastfeeding mothers during family meals Support for small scale business to improve the livelihood of vulnerable families in community. Financial support for single mothers who are raising orphan children. The rich to assist the poor so that every family has food on their table Neighbors to help one anoth... Leer máser Government, NGOs and the rich to join hand to support poor in the community. Leer menos

Children identified several key initiatives to address the pressing nutritional challenges in their communities, emphasising a multi-faceted approach to improve overall health and well-being. 1. Educational Initiatives: Many voices within the community highlighted an urgent need for educational programs focused on nutrition. By learning about balanced diets, food preparation, and the importance of nutrition early on, children can carry these lessons into adulthood, fostering a healthier society. 2. Food Distribution Programs: Participants overwhelmingly voiced the necessity for food assistance... Leer más initiatives. Food distribution programmes can alleviate hunger and malnutrition, enabling families to prioritise healthy food over cheaper, less nutritious options. Such initiatives could include partnerships with local farms, food banks, or government programs aimed at ensuring that families receive adequate food support. 3. Infrastructure Development: Access to essential services such as clean water and healthcare was another critical theme. One girl emphasised, “Every village should have a clinic nearby; we need places where mothers can learn how to take care of their families' health.” This highlights the need for improved healthcare infrastructure to facilitate access to medical care and nutritional guidance. Clinics can serve as vital resources for mothers seeking advice on child nutrition, maternal health, and disease prevention, contributing to healthier families. 4. Community Awareness Campaigns: The idea of grassroots awareness campaigns gained traction as community members discussed the power of shared knowledge. Peer-to-peer learning can be an effective strategy, as mothers often trust the experiences of other mothers. Organising community workshops and discussion groups can foster an environment of support and education, allowing families to exchange tips and recipes centered on nutrition. Leer menos

The children proposed innovative solutions to address these challenges. They suggested establishing community gardens where families can grow fresh produce, implementing nutrition education programs in schools, and organizing cooking classes to teach families how to prepare nutritious meals. They also recommended launching awareness campaigns to educate the community about the importance of healthy eating. Community Involvement: The children discussed the importance of involving the entire community in their efforts. They suggested forming nutrition clubs led by children to promote healthy eat... Leer másing habits and organizing community events like healthy food fairs. They emphasized the need for collaboration with local organizations to support their initiatives. Advocacy Messages: The children expressed a strong desire to communicate their needs and ideas to powerholders, such as donors, government officials, and other key stakeholders. They highlighted the importance of improving nutrition for their health and future and called for support in providing resources, funding, and policies that promote food security and access to nutritious food. Goals and Progress: The children set ambitious goals to improve nutrition in their community, such as increasing the number of community gardens and ensuring all children receive nutrition education. They discussed ways to measure their progress, such as tracking the number of families participating in gardening projects and the improvement in children's health indicators. Leer menos

To tackle malnutrition, participants proposed several solutions focused on youth leadership, multi-sectoral collaboration, and innovative strategies for long-term impact. Educational Campaigns were central to the plan. Youth leaders should lead campaigns to educate communities about balanced diets and healthy food choices. Integrating nutrition into school curriculums would promote healthy habits from an early age. Social media and AI tools could help spread accurate information, especially in rural areas, where misinformation is common. Youth Leadership was emphasized as crucial. Empowering y... Leer másoung people to organize workshops and community activities would reach vulnerable populations, particularly mothers and children in rural areas. Collaboration with schools and local institutions could foster peer-to-peer advocacy and hands-on learning. Government Interventions were considered essential. Regulating food prices would make nutritious food affordable for low-income families. Strengthening food safety regulations and implementing food fortification programs, such as adding nutrients to flour and salt, would help address nutrient deficiencies. Promoting sustainable agriculture and introducing population control measures were suggested to ensure long-term food security. The Private Sector and NGOs were encouraged to play a significant role. The food industry should produce affordable, fortified products, while NGOs and international organizations could support food supplements and rural development initiatives. Designing Food System Courses and familiarizing the public with the Food System Dashboard were also recommended. These tools would help educate people about food systems and track progress toward improving nutrition at local, national, and global levels. In conclusion, collaborative efforts and long-term strategies are vital to ensure lasting solutions for malnutrition. Leer menos

Les actions suivantes ont été proposées en guise des recommandations par les enfants et jeunes : - Appuyer les parents avec les intrants agricoles (semences, engrais, et appui technique) pour augmenter le rendement: Encourager les parents à revenir dans les activités agricoles est une stratégie qui peut changer la situation. La majorité des parents ont abandonné les champs, alors que c'est une activité qui produisait de la nourriture à moins cher dans la communauté. Il faudrait donc des séances de sensibilisation auprès des parents pour qu'ils comprennent de nouveau l'importance d... Leer máses champs et qu'ils s'adonnent de nouveau à ce secteur pour le bien-être de leurs ménages. - Appuyer les ménages avec les activités d’élevage: Pour favoriser une bonne nutrition des enfants de Kakanda, ces derniers ont estimé que les activités d'élevage peuvent aider leurs familles dans l'amélioration de leurs repas quotidiens et sortie ainsi de la situation de la malnutrition dont ils sont victimes. - Organiser les formations sur la préparation de recettes: Si les familles sont formées sur les types des aliments nutritifs et moins chers sur les marchés au niveau local, cela peut aussi aider dans cette lutte contre la malnutrition car les enfants ont reconnu que le manque d'information est aussi l'une des causes de la malnutrition. - Avoir des structures sanitaires répondant aux normes, avec des personnels qualités, avoir accès a une eau potable, en grande quantité et à faible distance, car puiser est tache généralement exécutée par les enfants dans beaucoup de famille qui sont obliger de chercher l’eau à distance, sinon on lui prive a mangé, victime des injures ou même être tabasser, cultiver les plantes fruitières pour permettre à la famille de consommer les fruits, et vendre en suite pour avoir de l’argent Leer menos

Se identificaron 2 acciones importantes: Implementar la consulta regional sobre seguridad alimentaria en las escuelas, sobre todo focalizadas en Huaral y Chancay. Gestionar con la Dirección Regional de Educación de Lima Provincia un documento que autorice la aplicación de la consulta a nivel regional.

El taller sirvió para que los estudiantes de las escuelas conozcan de cerca como funciona el programa Qali Warma, y luego se puedan organizar para la realización de la consulta en Ayacucho. Entre las acciones para llevar adelante son: Coordinaciones con los representantes del sector educación para gestionar un oficio que pida que todas las escuelas de Ayacucho puedan aplicar la consulta sobre seguridad alimentaria. Organizarse con otras organizaciones de NNA para la aplicación de la consulta sobre seguridad alimentaria en las escuelas.

1. Introduction of school meals to ensure that children have enough food at schools 2. Introduction of school orchards to have enough fruits 3. Afforestation to reduce the effects of climate change 4. Civic education of guardians to prepare nutritious food

Participants of the Children’s Workshop identified several urgent actions to address the pressing nutrition challenges in their community: Increase Knowledge and Awareness: Participants emphasized the need for enhanced education on nutrition to help students and families avoid consuming substandard food. They proposed workshops, informational materials, and interactive activities to teach the importance of balanced diets and healthy eating habits. Create a Slogan for Nutrition: Inspired by the effectiveness of slogans in campaigns like "Be a Friend", participants suggested developing a memor... Leer másable slogan for promoting nutrition awareness. They proposed messages such as "Healthy Eating Starts with Us" to encourage positive dietary habits and community involvement. Advocate with Trade and Service Organizations: To address the rising cost of nutritious foods, participants recommended engaging with trade and service organizations. They proposed submitting suggestions to stabilize food prices, promoting the availability of affordable, healthy options. Additionally, organizing public campaigns to raise awareness of the importance of affordable nutritious foods was seen as a key step. Provide Nutritious Food for All Students: Participants highlighted the need for equitable access to nutritious meals, regardless of age or grade level. They proposed implementing school meal programs that serve balanced and healthy food to all students, ensuring no child is left behind in achieving better nutrition. Leer menos